Working on the production of sweets and luxury foods such as chocolate truffles: you can in this job as a production specialist. We’re looking to compose a team that works together on one of the lines. You can work as a dough maker (and earn some dough!), peeler or as a packer.
You’ll be working at the production facility in Ramsdonk (between Antwerpen and Brussels) in 3 shifts, so having your own means of transport is prefered. As a production worker you’ll be making products for the Belgian market or for Eastern European export. So there’s a big chance of seeing your own products in a store near you.